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Ensuring your Chef knows your Restrictions or Allergies.

Learn how to inform your chef about allergies and restrictions for a worry-free experience.

Sharing your dietary restrictions or allergies with your chef is key to creating a menu that is both delicious and safe for all guests.

Our chefs are happy to accommodate any dietary restrictions or allergies, including (but not limited to) vegetarian, gluten-free, nut-free, shellfish-free, and dairy-free options. They can also cater to any other special requests you'd like them to consider.

To ensure the best experience, simply include these details in the request form when submitting your request.

You can select multiple restrictions or allergies, and the chefs will design a menu so all guests can enjoy the experience.

Can I Update Allergy or Restriction Details After Submitting My Request?

Yes. If you need to make changes, such as adding a nut allergy for a guest, simply message your chef to update the details.

You’re welcome to add, modify, or remove restrictions or allergies at any time to ensure the experience is perfectly tailored to your needs.

For best results, we recommend sharing your dietary details as early as possible so your chef has enough time to plan your menu accordingly.